About Us
Crazy Noodles introduced by M/S AVM Food Products. in 2015 and since then had been in the market and has simplified lifestyle to millions economically and has created a mark in their quality of satisfaction.
All About Crazy Noodle
Hygienically prepared Noodles / Vermicelli. In house production involving simple processes and techniques aligning with natural method of preparation has won hearts of enormous people.
543 +
Shipments
7988 +
Commercial Kitchens
1,89,000 +
Packs Delivered
Research & Development
Preparation of Noodles/Vermicelli involves various stages and utilisation of various machinery. Ongoing research in upgradation in processes to improve quality and machinery has made AVM Food Products as a pioneer in the field and spirit of innovation continues to provide simple, nourishing delight to billions of people.
Crazy Noodles Family
Various products under the umbrella of Crazy Noodles family are
Brand of AVM FOOD PRODUCTS
Plain Noodles 170 gm
Brand of AVM FOOD PRODUCTS
Plain Noodles 500 gm
Brand of AVM FOOD PRODUCTS
Plain Noodles 1 Kg
Brand of AVM FOOD PRODUCTS
Plain Noodles with Masala 170 gm
Brand of AVM FOOD PRODUCTS
Plain Noodles with Masala 500 gm
Brand of AVM FOOD PRODUCTS
Vermicelli
Nutrition Health & Wellness
The nutritional content of noodles helps one to remain healthy. Everyone has different needs at different times in our life. Our unique set of issues merits assessment. This helps us better understand and apply specific protocols that address the root of matters on Nutrition and health of individual customers and to maintain wellness which we at AVM Food Products do in a meticulous manner giving utmost priority for the health and wellness of the consumers.
OUR STORIES
Noodles are favoured by many consumers because of their convenient preparation, unique taste and flavour, and affordable costs. With the development of the world economy and the increasing awareness of health and nutrition, consumers demand higher requirements for nutritional quality, texture, taste, and flavour of noodle products. To meet these new demands, many functional ingredients have been adopted in noodle products for improved processing and eating qualities and the diverse functionality of noodles. Matching the gap has been the endeavour of the Company to the taste of the consumers.
BRANDS
Crazy Noodles is Registered Brand and a household name. The Crazy Noodles branded has niche for its quality and unique taste.
INVESTORS - Key Personnel
Mr.M.Christopher Johnson is a technocrat and has got 20 years rich business experience and expertise in food industry rich and exhaustive experience in Technical and Production functions and has held senior management positions during his career before and he spearheaded major structural and strategic changes in Sales and Customer Management and set up the Noodles division. During his business M/s AVM Food Products witnessed sustained growth amidst the economic downturn and excellence in employee relations during this challenging period. His initiatives resulted in significant business growth and investments despite the turbulence and volatility faced by the region at this time. Mr.Johnson, brings with him a diverse background with solid experience around different Markets and Zones amongst others, the management and conduct with respect to the technical areas of the Company.
Noodles Recipes
Method : Take a pan and add required water and add suitable amount of salt and boil it. Add 2 teaspon of oil and Crazy Noodles. Boil it for 5 minutes. After boiled the noodles drain the water and add a cup of cold water and drain it again. Place a pan on the stove and add 4 teaspoon of oil, fry 2 onions with some vegetables or eggs. Mix 25 gms of ginger garlic paste. Cook the content. Add 2 teaspoons of oil and Crazy Taste Maker Mix with the boiled Noodles. Add coriander leaves and serve.
Roasted Vermicelli Recipes
Upma Recipe
Method : Take 2tsp oil and fry mustard Bengal gram dhal, black gram dhal, chopped onion, beans, cashewnut, chillies, curry leaves keep aside this seasonings in another plate. Now take 400 ml water and boil. Add salt to taste and crazy roasted vermicelli and cook for 5-6 minutes, now add the above prepared seasonings and mix well. Put off the flame. Now your Upma is ready.
Payasam Recipe
Method : Take 500 ml hot milk (or 250 ml, milk + 250 ml water) and add crazy roasted vermicelli and cook for 5-6 minutes, and 250 gm sugar and continue stirring. Put off flame and add ghee roasted cashews, kismis and cardamom. Now tasty payasam is ready for 10 cups.